Our Traditional D-Cut Rump Steaks are also fantastic slow-cooked, and are just as delicious when braised if you preffer your steak cooked in the oven.

Rump Steaks

Lean, D-Cut steaks that are full of deep flavour and cut to be firm and juicy.

  • Naturally lean rump cut
  • Traditionally matured for maximum flavour and tenderness
  • Expertly cut for an incredibly tender taste
  • traditionally reared grass-fed beef
2 x (227 grams) 8oz